Sardines with tomato
Roasted Vegetable and Sprouts Salad
Grilled octopus
Baked “Coca” of panceta “Joselito” and burrata cheese
Meat and foie cannelloni with mushroom sauce
Sardines with tomato
Roasted Vegetable and Sprouts Salad
Grilled octopus
Baked “Coca” of panceta “Joselito” and burrata cheese
Meat and foie cannelloni with mushroom sauce
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Cooked with love with Calabriastudio
